KhaoShong Mocha

Khao Shong Mocha Instant coffee powder (3 in 1)  Mocha flavor by Khao Shong, a well-known Thai coffee brand.Taste: Made from 100% Robusta coffee with a rich, full-bodied taste and the aroma of roasted coffee. Mocha coffee blends coffee and chocolate for a smooth, rich flavor that many people enjoy. The combination of coffee and chocolate provides a harmonious taste with the fragrance of both coffee and chocolate.Type: 3 in 1 (includes coffee, sugar, and creamer)New Formula: Highlights basic health benefits, 0% cholesterolPackaging Size: 1 pack contains 10 sachets (17 g each, total 170 g)
Nutritional Information (per 1 sachet, GDA table):
• Energy: 80 kcal
• Sugar: 7 g
• Fat: 2.5 g
• Sodium: 20 mg
Khao Shong Mocha can be enjoyed in various settings:
• At the office (10:00 – 10:30 a.m.): Perfect for a mid-morning boost when energy starts to drop. Smooth mocha coffee helps refresh and reduce stress better than strong black coffee.
• At home on a lazy Sunday: A quiet atmosphere with a book or series. The soft foam of the coffee creates a comforting, relaxing feeling.
• Camping or traveling: As a 3 in 1 sachet, it’s perfect for enjoying coffee in the cold mountains or by the sea—just add hot water.
Food Pairing:
-Desserts and pastries (sweet lovers)
• Brownies: Mocha enhances the chocolate flavor of brownies.
• Butter or oatmeal cookies: The buttery taste balances the sweetness of mocha.
• Banana cake: Banana and mocha are a perfect afternoon pairing.
-Bread and breakfast items
• Toast with butter or orange jam: The sweet-tart jam enhances the mocha flavor (like an Orange Mocha).
• Thai-style fried dough sticks (Patongko): Dip in hot mocha for a Thai twist.
• Croissants: Buttery, flaky pastry pairs well with smooth mocha coffee.
-Fresh fruit
• Banana: Best fruit pairing with mocha.
• Strawberry: The tartness of berries balances the sweet, creamy coffee.
Other Menu Ideas:
• Iced Mocha: Use less hot water and add ice; top with whipped cream for a café-style drink.
• Mocha Milkshake: Blend brewed coffee with vanilla ice cream for a delicious dessert.
How to enjoy:
• Tear open 1 sachet into a cup.
• Add 120-150 ml of hot water and stir until dissolved.

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